El arte del proceso de un buen chocolate

Authors

  • Dulce del Carmen Velásquez Reyes Centro de Investigación y Asistencia y Diseño en Tecnología del Estado de Jalisco

References

Schwan, R. F., & Wheals, A. E. (2004). The microbiology of cocoa fermentation and its role in chocolate quality. Crit. Rev. Food Sci. Nut. (44): 205–221.

Rodríguez, J., Escalona, H., Orozco, I., Lugo, E., Jaramillo, M. (2011). Dynamics of volatile and non-volatile compounds in cocoa (Theobroma cacao L.) during fermentation and drying processes using principal components analysis. Food Res. Int. (44): 250-258.

Velasquez-Reyes, D., Gschaedler, A., Kirchmayr, M., Avendaño-Arazate, C. H., Rodríguez-Campos, J., Calva-Estrada, S. de J., & Lugo-Cervantes, E. (2021). Cocoa bean turning as a method for redirecting the aroma compound profile in artisanal cocoa fermentation. Heliyon, 7(8), e07694.

Arana-Sánchez, A., Segura-García, L. E., Kirchmayr, M., Orozco-Ávila, I., Lugo-Cervantes, E., & Gschaedler- Mathis, A. (2015). Identification of predominant yeasts associated with artisan Mexican cocoa fermentations using culture-dependent and culture-independent approaches. World J. Micr. and Biot., 31(2), 359–369.

Alvarez-Villagomez, K. G., Ledesma-Escobar, C. A., Priego-Capote, F., Robles-Olvera, V. J., & García-Alamilla, P. (2022). Influence of the starter culture on the volatile profile of processed cocoa beans by gas chromatography– mass spectrometry in high resolution mode. Food Bios., 47, 101669.

Mendoza Salazar, M. M., Martínez Álvarez, O. L., Ardila Castañeda, M. P., & Lizarazo Medina, P. X. (2022). Bioprospecting of indigenous yeasts involved in cocoa fermentation using sensory and chemical strategies for selecting a starter inoculum. Food Micr., 101.

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Published

2022-09-26

How to Cite

Velásquez Reyes, D. del C. (2022). El arte del proceso de un buen chocolate. Revista De divulgación científica IBIO, 4(2), 14–17. Retrieved from https://revistaibio.com/ojs33/index.php/main/article/view/22

Issue

Vol. 4 No. 2 (2022): Ingeniería Biotecnológica

Section

Art in science and engineering

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