Biofuels: classification and national situation
Keywords:
Biofuels, greenhouse gases, biomassAbstract
The increasing fuel demand and its environmental effects have driven the development of biofuels. These fuels are derived from renewable organic sources, and offer a better carbon dioxide emission balance compared to fossil fuels. They are classified into generations based on their origin: food crops (1st), agricultural and forestry residues (2nd), and microalgae (3rd). Mexico has potential for their production but faces barriers such as poor infrastructure and low social acceptance. Their development requires investment, public policies, and technological advancements, which would strengthen energy security and serve as a useful alternative to mitigate climate change.
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