Lactobacilli and the green production of silver nanoparticles with antibacterial activity

Authors

  • Mary José Huitrón-García Laboratorio de Microbiología, Departamento de Medicina y Nutrición, División de Ciencias de la Salud, Campus León, Universidad de Guanajuato, Guanajuato, México
  • María de Lourdes Reyes-Escogido Laboratorio de Metabolismo. Departamento de Medicina y Nutrición, División de Ciencias de la Salud, Campus León, Universidad de Guanajuato, Guanajuato, México.

Keywords:

AgNPs, lactobacilli, antibacterial activity

Abstract

The growing antimicrobial resistance represents a global health challenge that complicates the treatment of various infections. In this scenario, silver nanoparticles have emerged as an effective alternative for pathogen elimination. Although there are multiple synthesis routes, biogenic synthesis mediated by microorganisms or their metabolites stands out for its sustainability. Within this approach, the use of lactobacilli is particularly promising, as it allows for more precise control over the morphology and size of the nanoparticles, thereby optimizing their antibacterial potency.

References

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Published

2026-06-28

How to Cite

Huitrón-García, M. J., & Reyes-Escogido, M. de L. (2026). Lactobacilli and the green production of silver nanoparticles with antibacterial activity. Revista De divulgación científica IBIO, 8(3), 347. Retrieved from http://revistaibio.com/ojs33/index.php/main/article/view/347

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